Industrial Implementation

Our deep experience in food engineering and in the implementation of industrial operations moves your project forwards from initial designs to financial closure, completion, commissioning and roll-out. This support starts from innovation and concept development and screening to the commercialization of the food products to both local and international markets. We offer the following services and expertise to food industrial implementation:

  • Idea generation and concept development
  • Techno-economic feasibility of the project
  • Technology Selection and Manufacturer Identification
  • Food Product Development
  • Factory Layout Designing
  • Machinery Layout Designing
  • Location and Site assessment and feasibility
  • Machinery/Plant erection and commissioning
  • Standard Operating Procedures Development
  • Food safety management system development
  • Trial runs of the production
  • Re-engineering
  • Reducing production cost and increasing efficiency